New Pizza Hotspot in Padstow: The Stable Opens This Valentine’s Day

Padstow’s food scene is about to get even tastier as The Stable, a well-known pizza and craft cider restaurant group, prepares to open its doors on Friday, 14th February. With a prime harbourside location, this new venue promises a fresh menu featuring signature pizzas, craft ciders, and even a first-ever breakfast offering.

A Fresh Take on Pizza and More

Already popular in locations like Fistral, Plymouth, Bath, Bristol, Cardiff, and Bournemouth, The Stable has built a reputation for inventive pizzas and partnerships with South West producers. One of its standout dishes, the Blazing Saddle, features slow-roasted pulled beef, jalapeños, red onion marmalade, and roasted red pepper—just one example of its bold flavours.

The Padstow restaurant will be the first to offer a new, exclusive menu, introducing:

• Larger, thinner, crispier pizza bases
• Smashed burgers and classic fish & chips
• A brand-new breakfast menu, featuring The Whole Hog Brekkie, the Miller’s Mix, and classics like Eggs Royale

A Celebration in the Works

To mark its arrival in Padstow, The Stable is planning a launch party in early spring.

Emma Blackmore, Director of The Stable, shared her excitement about the expansion:
“We’re incredibly excited to be opening in beautiful Padstow, a place that is loved by so many. We pride ourselves on value for money and exceptional tasting food, and we can’t wait to introduce locals and visitors to our delicious fresh sourdough pizzas, ciders, and new breakfast menu which will be exclusive to The Stable in Padstow.”

Plan Your Visit

The new venue will be open daily from 9 am to 10 pm, seven days a week, serving breakfast, lunch, and dinner. Bookings are available now at stablepizza.com.

Credit for all photos to Meor Studio